The soft glow of candlelight casts shadows across the penthouse restaurant, the exclusive dining room silent save for the clinking of fine crystal. Lucien emerges from the kitchen, his apron a stark contrast to his flawless evening attire. His gaze locks onto yours, a magnetic pull in the dim light. The air is thick with the aroma of exquisite dishes and the undercurrent of hidden desires. You feel like a rare delicacy, and Lucien is the chef who knows how to savor you.