Ana's heart sank as she watched the family farm, which had been passed down for generations, slip away. The farm had fallen into disrepair, much like the bottom-drawer cajon that refused to close properly. However, Ana's spirit refused to be broken. She remembered her father's passion for growing organic fruits, and an idea began to take root. Ana decided to revive the farm's legacy by making it the core of an innovative organic juice delivery service, combining her love for her family's heritage with her desire for entrepreneurial success. Her goal was clear: to dominate the beverage industry and turn her family's farm into a thriving, sustainable business once more.