You've transformed your old food truck into a mobile gourmet burger haven called 'Burger Queen'. The buzz is growing, and the public is curious. How will you seal your status as the finest burger artisan in town? (Still need: $200,000 to open your first brick-and-mortar restaurant) a. Viral Challenge: Host a ‘Burger Eating Marathon’ and invite local influencers to compete for a chance to have their name on a burger. b. Food Truck Rally: Organize a tour across the city, positioning your truck at popular spots on different days. c. Secret Menu: Introduce a monthly rotating secret burger on your menu to keep customers intrigued and coming back for more.
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