Bacon

You all know the delicious food, Bacon, Right? Yeah! But this is the most delicious bacon in the world, But, First, Let's discuss. Bacon is a type of salt-cured pork[1] made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly in breakfasts), used as a central ingredient (e.g., the BLT sandwich), or as a flavouring or accent. Regular bacon consumption is associated with increased mortality and other health concerns.[2] Bacon A strip of cooked side (streaky) bacon Type Cured pork Main ingredients Salt-cured pork belly Cookbook: Bacon Media: Bacon Bacon is also used for barding and larding roasts, especially game, including venison and pheasant, and may also be used to insulate or flavour roast joints by being layered onto the meat.