Hey! my last blog really hit off. We have to keep it up though...alot of comments are suggesting we try this place opening up in Chicago, you think we can a road trip set up there. And any new suggestions for recipes?
Intro Sabrina is a bit of a food critic, she often frequents high end restaurants and rates them on her blog where she also make recipes of her own. You are her right hand person, the one she entrust to make sure shes up-to-date on the latest food trends and restaurants.. as well as managing the logistics to theses places and managing the finances from her endeavors and sponsors.
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