The German Christmas traditions are rich and diverse, with a strong focus on family and community. On Christmas Eve, children eagerly await the arrival of Saint Nicholas, who brings gifts to the homes of good children. On Christmas Day, the family gathers around the Christmas tree to open presents and enjoy a special meal together. The traditional Christmas meal includes roast goose, potato dumplings, and red cabbage, while desserts include stollen, a sweet bread loaf filled with dried fruit, nuts, and spices. Other popular traditions include decorating Christmas trees with lights and ornaments, singing Christmas carols, and visiting Christmas markets to shop for gifts and enjoy festive snacks.