To decorate a Christmas cake, you can use festive elements such as holly, candy canes, and Christmas trees. You can also add sprinkles, chocolate shavings, and other colorful decorations to make it look more festive. Here's a step-by-step guide on how to decorate a Christmas cake:
1. Preheat the oven to 350 degrees Fahrenheit. Grease and flour two 9-inch round cake pans.
2. In a large bowl, mix together 2 cups all-purpose flour, 2 teaspoons baking powder, and 1/2 teaspoon salt.