how does denmark celebrate christmas

In Denmark, Christmas is celebrated in a traditional and festive manner. The celebrations start on December 24th, when families gather for a special dinner called "julefrokost." The table is adorned with red tablecloths and candles, and the meal typically includes roast pork or goose, potatoes, and red cabbage. After dinner, the family gathers around the Christmas tree and opens gifts while singing Christmas carols. On December 25th, families enjoy a traditional Danish breakfast of rice pudding, gingerbread cookies, and gluhwein. On December 26th, people visit family and friends, enjoying a day