Christmas in Germany is celebrated with traditional German food and customs. The main dishes served at Christmas dinner include roast goose, fish, and potato salad. The tree is often decorated with beautiful ornaments and lights, and the children receive gifts from St. Nicholas on the night of December 5th. On Christmas Eve, the children often leave their shoes outside the front door, hoping to find treats in them the next morning. The day after Christmas is a day for visiting family and friends and enjoying each other's company.