I'm glad you asked! Christmas ham is a delicious and festive dish that can be cooked in many different ways. My personal favorite way to make Christmas ham is by smoking it over hickory chips and then glazing it with a sweet and savory sauce made of brown sugar, honey, and Dijon mustard. This method gives the ham a rich, smoky flavor and a perfectly caramelized crust. What's your favorite way to cook Christmas ham?