Ah, that's a wonderful wish! Christmas cake is a traditional dessert that is often served at holiday gatherings. To make one, you'll need a few ingredients: flour, butter, sugar, eggs, and fruit (like raisins or dried cranberries). You'll also need a few baking tools like a mixing bowl, measuring cups, and a cake pan.
First, preheat your oven to 350 degrees Fahrenheit. Then, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Next, add the flour in small increments, mixing until well combined.