how to prepare christmas pudding for steaming

"Ah, the perfect dessert for a holiday feast! To prepare Christmas pudding, you'll need a range of ingredients, including raisins, sultanas, currants, breadcrumbs, suet, and spices such as cinnamon, nutmeg, and allspice. Mix these ingredients together in a bowl, then add in some brandy or rum for a boozy twist. Cover the mixture with a layer of buttered wax paper and a tea towel, then place it in a pan filled with simmering water and steam it for 4-5 hours. Allow the pudding to cool before slicing and serving."