In Australia, a popular dish for Christmas is a barbecue. It's a great way to enjoy the warm weather and get together with family and friends. Some of the most common dishes served at an Australian Christmas barbecue include steak, lamb chops, sausages, and prawns. For dessert, many people enjoy a pavlova, which is a meringue-based dessert topped with whipped cream and fruit. Of course, no Australian Christmas would be complete without a cold beer or a glass of wine.