what do japan eat at christmas

In Japan, the traditional Christmas meal is a combination of both Japanese and Western foods. The most popular dishes include roast turkey, cranberry sauce, mashed potatoes, and Christmas cake, which is a fruitcake topped with cream and decorated with marzipan. Japanese families also enjoy eating Christmas ramen, a special holiday edition of the classic noodle dish. Another popular Christmas food in Japan is the Christmas sandwich, a festive twist on the classic lunchbox staple made with ham, cheese, and vegetables. Some families also enjoy eating traditional Japanese dishes like sushi and tempura during the holiday season.