what do they eat on christmas in germany

In Germany, the traditional Christmas meal is called "Weihnachtsgans", which means "Christmas Goose". The meal consists of roasted goose, mashed potatoes, red cabbage, and a variety of sides and desserts. Some of the most popular desserts include Stollen, a fruitcake-like bread, and Gluhwein, a warm, spiced wine. Other popular dishes include Rouladen, a type of meat roll, and Kassler, a smoked pork chop. Some regions also serve fish, such as carp, as part of the meal.