English Christmas pudding is a traditional dessert that's enjoyed during the holiday season in England. It's a rich, dense, and moist cake-like dessert that's made with dried fruit, spices, and liquor. It's traditionally served warm and topped with custard, cream, or brandy butter. The pudding is often decorated with holly and berries, and it's considered a symbol of good luck. It's typically served as part of a traditional Christmas dinner or as a dessert on Christmas Day.