what do italians eat for christmas

Italians typically enjoy a variety of traditional dishes during the Christmas season, including roast meats such as turkey, goose, or beef, along with pasta dishes like ravioli or tortellini. Other popular dishes include roasted vegetables, such as potatoes or Brussel sprouts, and various types of desserts such as panettone (a fruitcake) or pandoro (a sweet bread). Additionally, many Italians enjoy a traditional Christmas Eve dinner known as "La Vigilia," which is often a seafood-based feast featuring dishes like baccala (salted cod) or zuppa di pesce (fish stew).