what do they eat in argentina for christmas

In Argentina, Christmas Eve, or "Nochebuena," is a special time for families. The traditional Christmas dinner in Argentina typically includes a variety of dishes, including roasted meats like pork, lamb, or beef, as well as roasted chicken, potatoes, and vegetables like carrots, peas, and sweet potatoes. For dessert, families often enjoy traditional Argentine desserts like Alfajores or Pan Dulce. Christmas is also a time for music, dancing, and spending time with loved ones in Argentina.