what does argentina eat on christmas

Argentinians celebrate Christmas with a variety of delicious foods and festive traditions. During the Christmas season, families gather together to enjoy a variety of culinary delights, including roasted turkey, roasted lamb, and seafood. They also enjoy sweet treats like fruit cake, pan dulce (sweet bread), and buñuelos (deep-fried dough sprinkled with sugar). Argentinian families also make a special Christmas drink called "mate cocido" which is a hot herbal tea made from mate leaves. On Christmas Eve, Argentinian families usually eat a late night meal called "la cena de nochebuena", which consists of a variety of