what food does france eat on christmas

On Christmas in France, people often enjoy a delicious meal of roasted goose, duck, or lamb, along with various sides such as potatoes, carrots, and turnips. Desserts include a variety of pastries, including brioche (a sweet bread), and traditional French pastries such as tarte tatin (a caramelized apple tart) and mousse au chocolat (chocolate mousse). Additionally, it is common for French families to exchange gifts and visit with friends and family during the holiday season.